Make gourmet dishes in minutes with the Stone Wave Microwave Cooker
Usually microwaved foods are filled with fat, because of the amount of oil that is added to cook food in it.
However, the stone wave cooker is a uniquely designed utensil that cooks nutritious food by infusing every flavor and nutrient right inside, without fat.
- Gourmet Dishes in Minutes
- Microwave eggs, soups, souffles, and more
- Prepare Meals in 5 Minutes
The secret is the specially designed chimney that allows steam to escape, while the custom dome circulates heat evenly, infusing flavor into every bite!
And with Stone Wave's non-stick surface, you can make everything from eggs to baked desserts without butter, fats or oil for healthy, mess-free meals.
Be it baked apple desserts or French onion soup, it can all be done in the same vessel and there will not be a need to have separate baking vessels ever again.
It can be cleaned easily as the base and every part of the cooker is non-stick.
Tips and Tricks
Covering the top of the chimney after taking the Stone Wave Cooker out of the oven to seal in the aromas of the cooking, can add even more flavor to the already cooked food. Especially when using spices and condiments in cooking, closing the top of the chimney till the vessel is completely cooled down seals in every ounce of freshness and goodness.